July 23, 2019
Just as the summer months are hitting their stride, two food options have arrived at Brooklyn Heights’ ONE°15 Marina in Brooklyn Bridge Park: a waterfront bistro called Estuary and a more casual cafe called Ebb & Flow. With James Beard Award-winning chef Francois Payard as Culinary Director at both locations, the emphasis is on simple dishes highlighting seasonal, local produce, seafood, and meat. Payard is joined by Executive Chef Danny Brown, who earned a Michelin star for his own Danny Brown Wine Bar & Kitchen in Queens.
